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The American Institute For Cancer Research offers a large listing of healthy, primarily low-fat recipes, divided into easy to find categories.

Small collection of health conscious Chinese recipes. Includes description of ingredient health benefits.

Selections of recipes, and articles on eating healthy.

Large index of recipes ranging from salads, soups, desserts, and snack foods. Includes sections for low fat, low sodium, sugar free, and vegetarian.

Information and recipes for healthy living provided by Presbyterian Healthcare Services.

General discussion of low-fat and healthy cooking. Includes a small selection of recipes.

Offers healthy choices and information for people who can not eat certain foods, and provides an assortment of recipes.

Tips for reducing fat, calories, sodium, and sugar, and increasing fiber in recipes, by substituting ingredients.

The Ohio State University Extension fact sheet presenting basic information and some recipes.

A selection of recipes and information for people who must stay within certain dietary bounds.

Information for people on special diets due to allergies, intolerances or lifestyle choice.

Explains in simple terms how this low glycemic diet works. Also explains how to select appropriate foods for cooking.

A forum where people with special dietary needs can request recipes they are looking for, or share those they have.

A large and varied index of healthy recipes for people who choose to cook the heart-healthy way.

Vegetarian recipes compiled by E. Rusty Morgan.

Sugar-free, low-fat, low-carbohydrate recipes and cookbook for post-op, hospital, and home.

Weight loss articles plus links to several newsletters containing recipes. Includes information for joining the Slim for Life Program.